palmtop-tiger said:
Is this the same burger they offered in Japan?
sorta, the cheese is not black and lacks the squid ink (sup kan ika!) and I understand the bread is also black for different reasons, namely just black die, rather than using seaweed or whatever it was they used in Japan. oh and here they're using A1 sauce, because that's as close as squid ink as we can get here I guess

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