Comments on: China Quality Shark Fins: “90% Fake & Cancer Causing”

By: Anonymous

Anonymous — Wed, 20 Feb 2013 05:27:22 +0000

I actually prefer the fake stuff with the noodles they sell here in Hong Kong. It's tasty. They even have it at KFC.

The real stuff is kinda fatty and coats your mouth in slime.

By: Anonymous

Anonymous — Mon, 21 Jan 2013 19:12:53 +0000

When China starts to imitate brand names of the country they very much dislike, that's when you know it sucks to be there. I mean just a few months ago there was a few stories of a guy who died due to the fact that he had a Japanese car.

By: Anonymous

Anonymous — Fri, 18 Jan 2013 20:52:22 +0000

Seriously? Have you ever SMELLED shark meat before?

By: Anonymous

Anonymous — Fri, 18 Jan 2013 17:48:10 +0000

You know what they make gelatin out of, don't you? :3

By: Anonymous

Anonymous — Fri, 18 Jan 2013 17:46:38 +0000

I know... And not only are they substituting an ingredient for one that doesn't directly harm sharks, but they are slowly killing off the people who support such acts, while making money on the side.

By: Anonymous

Anonymous — Fri, 18 Jan 2013 03:57:18 +0000

Fuck it was never funny, it's not funny now either.

By: Anonymous

Anonymous — Fri, 18 Jan 2013 01:04:16 +0000

I once crave for the dish taste after reading The cooking master manga set in China. This is sad, really sad.

By: Anonymous

Anonymous — Thu, 17 Jan 2013 22:31:01 +0000

And it's made of bones

By: Anonymous

Anonymous — Thu, 17 Jan 2013 22:24:53 +0000

And they invented explosives as well

By: Anonymous

Anonymous — Thu, 17 Jan 2013 20:27:20 +0000

Once you chop off the fins, it kind of drowns. Not much reproducing after that.

By: Anonymous

Anonymous — Thu, 17 Jan 2013 19:52:36 +0000

Sounds like karma to me for wanting to eat shark fin soup.

By: Anonymous

Anonymous — Thu, 17 Jan 2013 18:35:27 +0000

it's SHALK FIN not SHARK FIN.Don't tell me that their Chinese noodles are fake too,made in North Korea.

By: Anonymous

Anonymous — Thu, 17 Jan 2013 18:15:54 +0000

Original shark fin has no taste they just add broyh to add flavor to it.

By: Anonymous

Anonymous — Thu, 17 Jan 2013 17:38:31 +0000

@Pantsu~kudasai Indeed ! Chinese invented cancer long before The West too !

By: Anonymous

Anonymous — Thu, 17 Jan 2013 17:37:18 +0000

Nothing wrong with urine in your food. I drink my own urine all the time and i feel fine. I like to wear pink satin panties and lay in the bath, feet over head, so i can piss through them and onto my face and mouth. Think "tubgirl" but with urine instead of liquid faeces. Don't know why, but poo has never appealed to me, although wee is seemingly no problem at all. Any other boys in here like wearing thier younger sister's panties ?

By: Anonymous

Anonymous — Thu, 17 Jan 2013 17:12:34 +0000

Tiger's dick isn't actually very sizable. Don't ask why I know. Real men go for the horse schlongs.

By: Anonymous

Anonymous — Thu, 17 Jan 2013 17:01:40 +0000

Shark fin is actually bland, the flavor comes from the soup. For the most part, once you get down to it, Fen Si is a great substitute that has more consistency as well which means you are paying more for something you can replace with a cheaper and tastier alternative.

By: Anonymous

Anonymous — Thu, 17 Jan 2013 16:29:38 +0000

So...is it still a waste or not? I mean if one part is edible but you don't kill it, which means it still has a chance to reproduce therefore not outright killing the population.

Wouldn't releasing it back into waters be a good thing?

Now that we're on topic of food. Scientists have now discovered crabs and lobsters do feel pain. Somehow I still doubt that will stop us from boiling them alive since such seafood pretty much becomes near inedible once they've been dead a few minutes to few hours.

By: Anonymous

Anonymous — Thu, 17 Jan 2013 16:22:12 +0000

So all those anime/manga where characters are eating nicely sizzled Shark is a lie?!

By: Anonymous

Anonymous — Thu, 17 Jan 2013 16:20:30 +0000

I'm starting to see similarities between American Crack business and everyday food consumption in China. You don't know if they've thrown garbage in there or not. If it's the real deal, it's the stuff that makes you go "Fuck Yeah!".

By: Farbror Satan

Farbror Satan — Thu, 17 Jan 2013 15:59:43 +0000

Why didn't the militant environmental orgs think of this? China is ahead of us in more and more aspects each day. :/

By: Anonymous

Anonymous — Thu, 17 Jan 2013 15:58:08 +0000

Welcome to Whose China is it Anyway! Where all the food is fake and the taste does not matter!

By: Anonymous

Anonymous — Thu, 17 Jan 2013 15:00:44 +0000

So I wonder how do they react to the same stunt pulled into them?

By: Anonymous

Anonymous — Thu, 17 Jan 2013 14:58:21 +0000

>>Do you eat hamburgers without the bread?

Yup. With rice and gravy instead. Yum yum.